Create an Indian chaat bar at home with DIY pani puri, bhel puri, papdi chaat and mini samosa chaat. Discover easy food stylingand Diwali party ideas.
Tag: Festive
Saffron Cardamom Infused Honey
Make fragrant saffron cardamom infused honey with just 3 ingredients. This easy homemade saffron honey is perfect with cheese, yoghurt, desserts and more.
Diwali Charcuterie Board: An Indian-Inspired Cheese & Charcuterie Board
An elegant Diwali party charcuterie board with cheese, chicken charcuterie, mango pickle butter, Indian chutneys, saffron honey, fruit and festive flavours.
Onam Grazing Board
Create a festive Onam Grazing Board with Kerala-inspired dips, Indian snacks, spiced nuts, pineapple and a mango pickle butter candle. Easy, colourful and perfect for […]
Roasted Carrot Hummus
Creamy roasted carrot hummus made with chickpeas, tahini, lemon and warm spices. A vibrant, vegan dip perfect for grazing boards, parties and mezze platters. Creamy, […]
Beetroot Yogurt Dip
Sweet, earthy beetroot meets creamy yogurt, fresh coconut and warm Indian spices in this vibrant Beetroot Yogurt Dip inspired by Kerala-style pachadi. A colourful dip for crackers, sourdough, vegetables and grazing boards.
Mango Pickle Butter Candle
Make this Mango Pickle Butter Candle with chunky mango pickle and roasted spices. Serve it as an edible candle or a bold, savoury compound butter. […]
Tadka Focaccia
A soft and airy focaccia infused with an Indian-style tadka of curry leaves, garlic, mustard, cumin, coriander and sesame, then topped with roasted shallots and […]
Caramel Payasam Brulee
Creamy caramel payasam meets crème brûlée in this indulgent fusion dessert, made with tender rice, milk, cardamom and a crisp caramel crust. Caramel Payasam Brûlée […]