Creamy roasted carrot hummus made with chickpeas, tahini, lemon and warm spices. A vibrant, vegan dip perfect for grazing boards, parties and mezze platters. Creamy, […]
Made from scratch
Homemade essentials made from scratch—sauces, marinades, jams, cheeses, and baking basics using simple ingredients and easy kitchen techniques.
Beetroot Yogurt Dip
Sweet, earthy beetroot meets creamy yogurt, fresh coconut and warm Indian spices in this vibrant Beetroot Yogurt Dip inspired by Kerala-style pachadi. A colourful dip for crackers, sourdough, vegetables and grazing boards.
Mango Pickle Butter Candle
Make this Mango Pickle Butter Candle with chunky mango pickle and roasted spices. Serve it as an edible candle or a bold, savoury compound butter. […]
Pineapple Bacon Onion Jam | Easy Sweet & Savoury Condiment
Make this easy pineapple bacon onion jam with caramelised onions, crispy bacon and fresh pineapple. Perfect for burgers, cheese boards and sandwiches. Sweet, smoky & […]
Best Homemade Chimichurri
Learn how to make the best homemade chimichurri with fresh parsley, coriander, basil, garlic, olive oil and vinegar. Perfect as a marinade, dipping sauce, or […]
Fresh Marinara Sauce (Salsa alla Marinara)
Learn how to make fresh tomato marinara sauce from scratch with ripe tomatoes, garlic, olive oil, and basil. An authentic Italian sauce ready in under […]
Strawberry Balsamic Glazed Chicken
This Strawberry Balsamic Glazed Chicken is smoky, sweet, and tangy with a fresh strawberry balsamic glaze. Perfect for BBQ season, easy grilling, and summer entertaining. […]
Lebanese Chicken Shish Taouk
Make juicy Lebanese Chicken Shish Taouk with a flavorful yogurt, lemon and garlic marinade. These Middle Eastern grilled chicken skewers are perfect with pita, salad […]
Homemade Guacamole
This easy homemade guacamole recipe is creamy, fresh, zesty, and ready in just 10 minutes. Perfect as a dip, spread, or taco topping. Creamy, fresh, […]