Diary of two Experimental foodies
As someone who loves baking, I know that the right tools can make all the difference. Whether you’re just starting or have been baking for […]
A perfect combination of flavors, textures, and colors, making it a hit at any gathering. Make this delicious Papdi Chaat Platter this festive season! When […]
Nutty and rich Besan Laddu Bites, a perfect treat for any festive occasion. Bite-sized so you can enjoy them guilt free. Looking for a festive […]
Bite-sized delights that are sure to impress. These Boozy Pani Puri Shots bring a fresh, playful twist to a beloved street snack. Cheers! If there’s […]
A traditional dessert with a fun twist. Make this easy and delicious Fusion Rasmalai this festive season, a definite crowd pleaser. Rasmalai is a beloved […]
Here’s a fusion of cultures and flavours, where Indian herbs and spices meet the rich, soft, and buttery texture of babka bread. Enjoy this Chutney […]
With just a handful of ingredients, make a flavorful Parsi-Style Green Chutney that compliments everything from snacks to full meals. Enjoy it fresh and discover […]
A creamy comforting coconut curry with tender noodles and vibrant toppings make this Burmese Khow Suey a true feast for both your eyes and your […]
Beloved part of Indian Cuisine, Rice Kheer or Indian Rice Pudding, an irresistible dessert that combines rich flavors, aromatic spices, and a creamy texture that […]
Packed with flavour and an ideal snack, these Herbed sweet and sour Almonds can be made in a snap with pantry staples and fresh herbs. […]
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