Diary of two Experimental foodies
These Ragi Coffee Bean cookies have it all: a delightful crunch, an earthy, nutty taste from the ragi (finger millet) flour, and a bold coffee […]
A comforting, hearty dish with a unique twist, this Indian-inspired Prawn Pie is a twist on the classic shepherd’s pie, a MUST-TRY! I’ve always loved […]
A cozy combination of creamy white chocolate and zesty orange that creates an irresistible flavor that’s both sweet and refreshing, with chopped almonds for a […]
A creamy comforting coconut curry with tender noodles and sauteed prawn toppingnmake this Prawn Khow Suey a true feast for both your eyes and your taste buds. Burmese Khow […]
A compilation of some Offbeat Fusion Festive Desserts Ideas for this festive season with desserts inspired by flavours of Indian Sweets like Rasgulla, Paan, Besan […]
A fusion of Indian gulab jamuns and Spanish Churros to make Gulab Jamun Churro bites. Bite-sized Churros dipped in sugar syrup infused with saffron and […]
Old Monk Chicken, a delicious fusion of Indian spices and the iconic Old Monk Rum, creating a rich, aromatic dish. Perfect for a cozy dinner […]
As someone who loves baking, I know that the right tools can make all the difference. Whether you’re just starting or have been baking for […]
A perfect combination of flavors, textures, and colors, making it a hit at any gathering. Make this delicious Papdi Chaat Platter this festive season! When […]
Nutty and rich Besan Laddu Bites, a perfect treat for any festive occasion. Bite-sized so you can enjoy them guilt free. Looking for a festive […]
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